Quail eggs casserole


Well-known member
I invented the name of this dish and I do not know if it is correct. The quail eggs are hard boiled and peeled. The other ingridients are garlic, onion and soy sauce. Some pork of any size and volume which is boiled. The pork is then sauteed in garlic and onio then the soy sauce is added. You can also add other ingredients like green peas or even raisins. When cooked, the quail eggs are added to be the main star of the dish. It is best to be eaten with hot steamed rice.

This thread has been viewed 164 times.